Raymond does it better than anyone when it comes to handling refrigerated warehouses. Amongst the most difficult aspects in global food distribution are the cold chain or the refrigerated and frozen sectors. It doesn't matter whether you are a public refrigerated warehouse professional, a food manufacturer or a grocer, Raymond offers the right services and products which would achieve the technical specifications needed for your cold chain needs.
There is a demand in the fork lift trucks to offer robust control systems that are both tough and efficient when operating in blast freezers, refrigerated warehouses and other cold storage operations. Raymond maintains its own in-house cold storage test facility that allows them to replicate the harshest settings and conditions. They continually prove their systems with repeated tests in cycles of extreme freezing and thawing in order to make certain that their products perform.
Raymond's lift trucks provide excellent performance, unequaled reliability and robust control systems when operating within freezing environments.
The Raymond AC-powered Reach-Fork truck offers fantastic energy efficiency is well suited to a variety of cold storage operations. Raymond's optional cold storage conditioning package helps to protect the control systems in your lift truck when utilized in cold storage environments. Raymond has also customizable iron, plastic and steel protection options.
Take the Heat into Cold Storage
Ensuring that your operators are as comfortable and productive as possible within freezer settings and unheated warehouses from -20 degrees to 31 degrees F can be achieved with the optional Raymond ThermaKit system. The ThermaKit system uses a floor pad and a heated control handle to offer the warmth which enables the operator to wear lighter weight gloves to be able to acquire optimum enhanced mobility.